mummy’s home

the past week and a half with mummy in s’pore

skyping with jiu jiu and kim kim:

made bruschetta for day 3 breakfast 🙂

very healthy but very tasty.


light vanilla blueberry spongecake with jam and cream.



are you ready for the prettiest cupcakes ever??


made 60 as promised for my mum’s welcome back party dinner.

alot of work but well worth it.

seriously if anyone wants to order, we’ll take them!


today was my mum’s last day before her flight. so I cooked some stuff:)


awesome awesome with lime

and for dinner

ROASTED ROSEMARY CHICKEN w sides; baked potatoes, steam vegetables and clam chowder

clap dammit!

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